Why do tourists rarely visit restaurants on trains?

OneTwoTrip surveyed 1,730 travelers to find out where people were eating on the train. Only 37% of consumers shop in a restaurant or cafe.

Of those who spend money on a trip to the institution, a quarter buy main dishes, 24% buy drinks. Cold snacks take 15% of passengers, the same number - salads, and 12% - soups. The least travelers like side dishes on trains - only 10% of respondents regularly pay for them.

The majority of respondents who never buy food on the train take a snack or lunch with them, according to 47% of travelers. 9% said that they try to eat more before the trip, so as not to spend money in the dining car. 22% of respondents do not like the taste of the food offered, and 3% ignore the catering, because they believe that the prices there are too high.

15 percent of train passengers say they don't eat because they're not used to eating on the train - some say they don't think about eating because they sleep on the road.

4% of respondents found it difficult to explain why they never eat on a train trip.

Source: ria