Auge Restaurant

Restaurant Auge offers visitors a real whirlpool of tastes of Italian cuisine with the addition of Australian recipes. Popular dishes here are Italian pastes and delicacies of meat and fish.

The restaurant has a luxurious interior, combining different styles of decoration. The decoration is dominated by warm tones, tables are located on the parquet floor of a chocolate shade, and brown curtains from a light tulle separate one hall from another. One part of Auge is more like a cafe-bar - chairs without backs, brutal tables, sofas, and the other - a restaurant with a classic design.

The excellent design of the institution is complemented by an extensive menu map, which includes popular Italian dishes and dishes based on traditional Australian recipes. Famous dishes are fried South Australian rice wrapped in smoked ham with cheese, fish and meat delicacies, pork pies, tomato confectionery and cabbage.

In the Auge restaurant professional service - exquisite dishes have excellent design and serving.

Recommend a place