Drouant Cafe

Cafe Drouant appeared in Paris in 1880. Glorified modest institution Charles Druane, who offered Parisians wonderful dishes from oysters. Due to its convenient location, the restaurant is a success with tourists. This is a great place to relax and refresh between excursions.

The cuisine here is amazingly tasty, like a hundred years ago, the specialty of the institution - oysters. In the evening, groups of friends often gather here to sit in a bar and take a few cocktail lessons.

Recommend a place