In Spain, beer began to make ice cream
The culinary kings of the southern country invented and created a new ice cream made from beer. This exotic combination of a hopsy drink and sweet is designed to attract new customers and the desire to develop a new taste.
An ice cream called Enigma Origen was presented at a gastronomic festival in the Spanish capital, Madrid, by a group of brewers together with ice cream manufacturers. According to the creators of the unusual dessert, the dish is made of natural raw materials, it does not contain preservatives or flavors.
Sweetness will please gourmets with a taste of a mixture of chocolate, caramel and coffee, which is characteristic of craft beer, and also leaves an aftertaste of hops and malt. In the near future, the original dish will appear in Spain, in some restaurants of haute cuisine.
Source: tonkosti