Pig and beads

The institution is positioned in a new format for the city - gastropub. And in this, the authors of the project also withstood the style of “Simple and tasteful”. Classic English style, embodied by designer Valentina Druzhinina, unobtrusive and simple. Warm tones combined with a lot of wood on the floor, on the walls, oak tables and chairs of different styles, large mirrors and a fireplace ordered directly from the UK - all aimed at creating a relaxed atmosphere and cosiness of an English home. We did not intentionally make the interior too sterile. All the furniture is old, as if it has been used for a long time. There is no intentional gloss and novelty. Here you will not see stiff waiters, you will not hear classical music. But do not be surprised, for example, different style of chairs and dishes. Regarding the menu, the creators of the restaurant did not start to scare visitors with exotic. All dishes are well known - pork ribs, fried chicken, borscht. From the name you can immediately understand what will end up in front of you on the plate. The basis of the menu are meat dishes. You can always order one of the 7 beers.