Restaurant Brasserie de lHotel de Ville
Grand-Rue 39, 1204 Geneve, Switzerland
About the company:
Restaurant Brasserie de lHotel de Ville is a three-room restaurant in one of Geneva’s hotel complexes. In addition to the main hall for eighty people, there is a Treille hall for 40 seats and a banquet room for 20 visitors.
The restaurant menu is traditional European. Prices are generally moderate, but there are also VIP dishes. There's a separate fondue menu. A wide selection of wines should also be noted.
The interior of all three rooms of the restaurant is different. For example, the room for banquets is decorated with wooden panels under the European squash of the beginning of the century. And the Treille hall is designed in a modern style, in warm colors.
The service here is quick and polite.
Recommend a place