Fratelli
About the company:
In our modern crazy age, everything happens on the run. We don't sleep much, we eat if we can. We live fast! and try to circle the globe in 24 hours. Sometimes you have to say to yourself, Stop! Stop it. Get some rest. Relax. And then you should think about choosing a place that will help restore strength, strengthen your spirit, and give you the opportunity to enjoy peace. This is where the Fratelli Restaurant is. The harmonious combination of European sophistication and Mediterranean hospitality makes Fratelli one of the best restaurants in the city. The Fratelli menu is Mediterranean. This means that it includes more than 120 dishes from 20 countries – such as France, Italy and Spain, Morocco, Tunisia, Portugal, Israel and even Palestine. And it is not necessary to leave your hometown, and go on a six-month trip to Europe - it is enough just to come to Fratelli to learn the amazing taste of mussels Boucher and Vongule, snails of Bülo and Bigorno, taste the sea line under the shrimp sauce of Aioli, enjoy the exquisite Breton lobster, which was brought only this morning by plane from France, and did not assume that he would have such an honor - to get to your festive table! And how amazing it is to cook New Zealand lamb and sea bass carpaccio! By the way, Fratelli is the only place in Krasnodar where you can try Kamchatka crabs. In addition, the restaurant attaches great importance to sauces. The menu includes more than 50 items! The use of at least two sauces is a feature of modern European dishes. And aesthetic design will satisfy even the most demanding taste. Chef of the institution - Moscow master, who opened the famous "Sakhara" on Tverskaya, "Beverly Hills" Chuck Norris and many other establishments that can now be called cult, Mr. Merkulov, reasoned as follows: "When you cook a dish - you must leave in it a piece of your soul, your heart ..." After all, a cook is not just a person who cooks food, he is an artist and a poet, he is a creator who creates culinary masterpieces! If you are a lover of food with a bonfire aroma, you will be pleasantly surprised by the variety of dishes that are cooked on the grill - more than 20 types of vegetables and meat! And every Saturday in the summer yard of the restaurant on a spit fry a whole lamb! What could be more beautiful than smoking, fragrant meat in the fresh air, surrounded by cute, dear people! Enjoying this, only a decent accompaniment of magnificent wines from different parts of the world is lacking. This is good old France, which pleases us with invariable quality and classic style, sunny temperamental Italy, futuristic Spain, unpredictable and constantly rediscovering the New World. I want to be a gourmet, treat myself to something exceptional, turn dinner into a real symphony of taste. The name of the restaurant - Fratelli - translated from Italian means "brothers". And this is really a brotherhood of people who know a lot about quality food, know how to appreciate comfort and feel the joy of touching with the beautiful! Once you come here, you will forever fall under the charm of Mediterranean hospitality and you will want to come back again and again! To drink a cup of fragrant freshly brewed coffee in the patio, wrapped in a cozy blanket... To listen to the murmur of the fountain, a slight noise of the breeze in the branches of the trees of the summer courtyard, through which the sound of the surf seems. Fine taste, sophistication, gentle pastel colors in the interior design of spacious, made in the Italian style of halls, allow you to relax and relax with your soul. In the cozy world of Fratelli, the sense of time is erased, tension passes, worries and anxieties recede, because Fratelli is a unique elusive atmosphere, woven of gentle light, divine aromas of Mediterranean cuisine and light music. Fratelli is a restaurant that has a soul. Opening hours: from 9.00 to 24.00 Number of halls, seats: 1st floor, lower hall, 20-25 people, convenient for conferences, equipped with plasma TV, 2nd floor, upper hall, made of Venetian style, capacity 45-50, people, insulated summer terrace with warm floors, capacity up to 35 people. Restaurant type, concept: Restaurant type: Mediterranean Price level (dinner for two with wine): 3000 - 4000 rubles. Music format: background and live music Entertainment: On Thursday, Friday and Saturday from 19 to 24 live music (saxaphone, French harmonica, quartet (violins, cello)). Background music all other days in Italian, French and Spanish styles. Payment forms: cash, b/cash, MasterCard, Visa