Nightclub - Pyramid

Cafe-bar "Pyramid" is popular for a long time and firmly. It opened in 2000 on Pushkin Square and has since become a kind of password by which to recognize their own. Located in the heart of the metropolis – both semantic and geographical – the Pyramid Bar seems to be an institution always new. Always today. Appeared only yesterday. Standing here forever. After five years, everything has changed, but the pyramids always remain in place, and will remain standing as long as this civilization stands. The result is the same: a breath of new energy. A cup of coffee, a glass of tea, aperitif, lunch, breakfast, dinner... In this case, the amount does not change from the change in the places of the components. The interior, or more correctly, the architecture of the “Pyramid” is a game of ancient Egyptian aesthetics, reinterpreted in the high-tech style. It's basically a matrix. Not in Hollywood, but in an objective, mathematical sense. Two-dimensional array of similar elements. A set of cultural signs (of the same type), forming a closed (two-dimensional) environment. The exact ingenious formula for constructing any successfully functioning structure, if something is wrong somewhere - alas, the organizer of this something took the wrong matrix. The central element of this structure is a huge stone pharaoh, around which the action unfolds. It is played by mysterious symbols, pictograms, a transparent map of the starry sky, in fact a wall (or window) separating a cafe and an open kitchen. Metal and glass, neon light. Soft sofas in the restaurant area and immediately - cold futuristic designs and a triangular glass dome crowning the pyramid. Space voices house, making the fantasy finally accomplished. The cycle of life repeats from day to day - breakfast from 10 am, business lunch, pre-evening warm-up, party until morning. The ideal atmosphere is morning, afternoon, evening, night. The current metropolis is concentrated in its very center. The structure expands its boundaries - pyramidal food is distributed throughout the metropolis through a special delivery service. By the way, at one time, the menu in the “Pyramid” was put by William Lamberty, the famous chef, who today works in the Novikovskaya “Gallery”, they say that mulled wine is still prepared here according to his – William – original secret recipe. Today's cuisine "Pyramid" - a kind of fashionable symplemix. The solution to this problem is ideally chosen. There is a green salad with oranges, and carpaccio with a hand and parmesan, and noodles in the oriental manner with shrimp. All elements in the right position. And how do you like beef strogans with fried potatoes or ice fish with mashed potatoes - a Russian classic that has gone from archaic to trend? And here are sandwiches, sushi, sashimi, rolls - the energy food of active people of the new century. It's like a geometric progression. Plus - a dynamic bar card, plus - a diverse wine list, plus - original desserts, plus - an unlimited number of pluses. This is the formula for continuous success.