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WE'LL PLAY A BOOK ON THE TOUR

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Prismaks, left-handers, excommunicators, fathers, tataluy, overcooking, tertoushnik, kumpyak, polendvitsa, kindyuk, valeniki - these are not someone's outlandish nicknames, but the names of forgotten dishes of Smolensk cuisine. Instructions on how to prepare them, as well as Vyazem merchant pies, warded ear, clergy salt, klepan potatoes, lopuna Nadeikovichi, buckwheat staggers, kulesh shumyachsky, Rosslavl pine, a drink of thyme with cranberries and mother-and-stepmother and dozens of recipes, you will find in the book "Delicious Smolensk region", published in the Smolensk publishing house "Scroll".

This book will be a gift for one of our participants on the night of October 25-26.Excursion with a lantern "Night poem about Smolensk". Our walk according to tradition will begin from the Headquarters (Zhukov, 9) at 21:00 and end at the Headquarters around midnight. It is at this time between the participants of the tour and the drawing of the book. Let's go for a walk in Smolensk at night! Pre-registration herehttps://rywok.timepad.ru/event/1063687. The ticket price is 400 r.

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