Saffron

Restaurant of Azerbaijani cuisine "Shafran" welcomes distinguished guests! If you are interested in one of the most interesting and delicious cuisines in the world - then you should definitely visit our restaurant. Azerbaijani cuisine is one of the oldest cuisines in Asia and the oldest in Transcaucasia. Its main feature is the widespread use of lamb, as well as various vegetables and fruits. A special spicy, sharp taste of dishes give all sorts of spices, seasonings and greens. Cinnamon, cloves, parsley, dill, bitter and fragrant pepper, cumin, cilantro, mint, saffron, sumach help create an unforgettable aroma.