Culinary magic is a culinary master class from connoisseurs of Azerbaijani cuisine!

Who is this master class for?

Plov is a visiting card of Azerbaijan, but besides him there is a huge number of delicious traditional dishes. These are honey spicy sweets, and refreshing drinks, and vitamin vegetables, and hearty meat dishes ...

Azerbaijani national dishes will not leave anyone indifferent. Vegetarians, lovers of meat and sweet tooth will find here what they like. The lightest crispy kutabai cakes, fragrant baklava with nuts, hearty dolma in grape leaves (meat and vegetable), thick soups and much, much more. The master class is recommended for anyone who wants to get acquainted with the culinary traditions of Azerbaijan.

What awaits you?

You will learn the local cuisine from the inside out, from start to finish. Go to the bazaar to choose the best products and spices, then plunge into the culinary process under the guidance of an experienced chef and finally taste the delicious national dishes prepared with your own hands!

Go shopping!

What could be more interesting and exciting than a trip to a real Azerbaijani bazaar? Only here smiling merchants are happy to each buyer as a native. They are happy to shower a guest with compliments and treat everything they want, but they are ready to bargain from morning to evening!

You will feel the aroma of real oriental spices, learn to bargain masterfully, try thick pomegranate juice, local cheese, dried fruits, dozens of grape varieties, appreciate the rich assortment of southern vegetables, fruits, greens and take with you the trophies of market battles - a jar of sturgeon caviar, delicious homemade jam and fragrant spice bags.

Acquaintance with local traditions

Do you know how to serve dinner in Azerbaijani, who occupies an honorable place at the head of the table and why Baku residents are so hospitable? It takes years to understand all the secrets of Azerbaijani culture. But in this master class you will learn the most important things and get closer to understanding national customs through acquaintance with culinary traditions.

Culinary magic - a master class led by a chef

It’s time to try your hand at local cuisine! You will choose any two dishes from the proposed list and under the guidance of an experienced chef (an indigenous Azerbaijani) start a fascinating activity.

So that you can fully immerse yourself in the national atmosphere, the master class is held in a cozy home environment. The chef will tell you the culinary tricks of real Baku residents, help you prepare products correctly and teach you the basic subtleties of your skill. Even if you do not really like to cook, you will surely be captured by the relaxed atmosphere and witty humor of an experienced chef.

What dishes can be prepared:

• Different types of dolma - with eggplants, Bulgarian pepper, with grape leaves.
• Different types of Azerbaijani pilaf - Turshu-, Shabzi- or Shah-plov.
• National soups - dovega, kuftya bozbash from peas with meatballs, parchabozbash.

Gourmet party! A real Baku feast

When the two dishes you choose are ready, you will sit down at the table and enjoy the fruits of your labors. The table will also be served crispy tandyr-churek, fragrant hot lavash, fresh greens and vegetables to shade and complement the taste of your dishes. If you wish, you can also serve local wine, which you choose in the market.

Details: everything is thought out to the smallest detail

You do not have to worry about anything, the master class program is flexible and thoughtful.

Every detail is taken into account:

• You will receive photos of the master class and dinner in the national style by e-mail.
• The guide will meet you at the hotel or any convenient place.
• The chef closely follows the culinary process and actively helps (tasty and authentic will turn out even for beginners!).
• You will go to the market in a comfortable car.
• All products, driver and chef services are included in the price.

Attention for guides: the text of the tour is patented. Any copyright infringement will be prosecuted!

• culinary and guide services;
• food for meals;
• food.