The 312

Jazz, beautiful outfits, noisy Gatsby-style parties - in the center of Moscow, a small Chicago of the 30s was discovered. Helmsman in style - gastrobar The 312 with chief Daniel Kalyuzhin at the head. He trained in Italy, studied the art of making Neapolitan pizza, and for the project The 312 adapted legendary recipes of Chicago gastronomy.

The base of the menu is Deep-Dish pizza. First in Moscow. It is noticeably different from the usual, more like a pie, cheese, juicy, fragrant. Hot dogs in poppies, burgers, sandwiches, classic American desserts like brownie, apple solder and cheesecake with salted caramel - there is not only pizza, but everything else about the cuisine of the city of winds. The name of the gastrobar is the telephone code of the Chicago Center.